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Finger Lakes Blog

Finger Lakes Blog Posts

Tag - wine pairing

Collard Greens

Collard greens have roots in the African American community and to celebrate Black History we’re sharing a Finger Lakes Wine-Braised Collard Greens recipe and tracing the history of this ancient vegetable.

Collard greens date back to prehistoric times. They are the oldest leafy green within the cabbage family. Collard greens originated near Greece, but it wasn’t until the first Africans arrived in Jamestown, Virginia in the early 1600's that America got its first taste of the delicious dark

Pear and Blue Cheese Galette Recipe

Monday, December 12, 2022 9:00 AM by Sara May

Pear and Blue Cheese Galette

This free-form, rustic tart straddles the line between sweet and savory, making it the perfect last course after a rich holiday dinner. Or try slicing it into thin wedges and adding it to a cheese board! Either way, don’t miss pairing it with Wagner Vineyard’s Riesling Ice Wine– the smooth, balanced sweetness of the wine plays nicely against the blue cheese and rosemary. A note about the cheese: baking it on top of the tart results in a pleasantly chewy caramelized texture, but if you prefer

Thanksgiving Wine Pairing

Friday, November 18, 2022 1:00 PM by Finger Lakes Wine Country

Thanksgiving Table

Thanksgiving dinner is one of the most anticipated meals of the year. With a spread of family favorites, traditionally focused around a beautifully roasted turkey, this meal isn't complete without wine. We're excited to share with you why Finger Lakes wine makes the perfect addition to your holiday meals.

The Finger Lakes is a cool climate wine region. This means that our wines are bright with balanced acidity making them perfect for pairing with most any food. They tend to be lighter in body,

Summer Hot Dog Pairings with FLX Beer & Wine

Friday, June 24, 2022 9:00 AM by Sara May

Overhead Shot Hot Dogs

Hot Dogs with Grilled Mustard Slaw, paired with Lucky Hare’s Conan the Bavarian German-Style Hefeweizen

Slaw gets a major upgrade when it shares the grill with hot dogs. If you haven’t yet tried grilling cabbage, you’re in for a real treat! The smoky char from the grill softens and sweetens cabbage, and in this recipe we take it one step further by simmering the grilled cabbage in Lucky Hare’s Conan the Bavarian German-Style Hefeweizen. The aromatic clove notes in this refreshing brew

FLX Spring Salad Recipe with Wine Pairing

Thursday, May 12, 2022 9:00 AM by Sara May

Chicken Panzanella and J.R. Dill’s Sauvignon Blanc

Sara May Chicken Panzanella

Traditionally a summer salad consisting of juicy tomatoes and stale bread, panzanella makes a perfect light supper. Here we’ve swapped out the summer produce with the abundance of herbs and greens that are the hallmark of spring in the Finger Lakes. Tangy sourdough bread and creamy fresh cheese from some of our region’s finest dairies make every bite of this salad a delightful contrast in texture and flavor. The herbaceous notes of J.R. Dill’s

Wines to Warm You This Winter

Thursday, December 9, 2021 11:00 AM by Maiah Johnson Dunn

Winter Wine Glass

It sneaks up on you. One day, you find yourself appreciating the heat emanating from your coffee mug. You notice your morning dog walks have become a bit more bundled. The leaves have changed to yellows, burnt oranges and reds, and the weather feels perfect for cable knit sweaters, thick socks, and cozy blankets. Suddenly it’s soup season, yule log channels return, and twinkling lights bring actual neighborhood cheer as the sounds of Mariah Carey can be heard on repeat. The holidays are back!