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Simply Steak & Potato

  • Recurring weekly on Sunday, Monday, Tuesday
  • Dates: January 14, 2018 to April 30, 2018
  • Times: 5:00 PM - 8:00 PM, Sun-Tues, January 14 - April 30
  • Admission: $18
  • Veraisons Restaurant at the Inn at Glenora
    5435 State Route 14
    Dundee, NY 14837
  • Phone: (800) 243-5513
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Every Sunday through Tuesday evening from January 14th to April 30th*, enjoy an 8 oz. Bistro Sirloin Steak and a Twice Baked Potato with Bacon Jam for only $18 from 5:00-8:00pm at Veraisons! Add any of the following sides to your order for $4: Herbed Spaghetti Squash, Braised Kale, Roasted Carrots, or Bacon Brussels. **Please note: Simply Steak & Potato will not be offered February 11-13th or April 1st

Simply Steak & Potato
  • Veraisons Restaurant at the Inn at Glenora
  • 5435 State Route 14
  • Dundee, NY 14837
  • January 14, 2018 to April 30, 2018
  • $18
  • Recurring weekly on Sunday, Monday, Tuesday

Listings

Veraisons Restaurant at the Inn at Glenora

5435 State Route 14
Dundee, NY 14837-8804
(607) 243-5511
Veraisons Restaurant at the Inn at Glenora Wine Cellars offers regional cuisine year-round, led by Executive Chef Orlando Rodriguez, a graduate of the Culinary Institute of America. Chef Orlando has established many connections with local farmers to obtain the highest quality food ingredients for Veraisons' seasonal menus. Veraisons is a from-scratch kitchen; one in which the details matter and where quality, sustainability, food-miles, and flavor are consistently factored into the cuisine. Attention is paid in full to dietary restrictions and food allergies, with permanent spots for vegan and gluten-free dishes on our menus at all times for breakfast, lunch, dinner, even dessert. We hope you will join us in the near future! For hours, please visit our website www.Glenora.com/Restaurant/Veraisons-Restaurant. Reserve a table online at www.glenora.com/reservations.