Everywhere you turn in Finger Lakes Wine Country, the hills sprawl with vineyards, orchards, and a variety of locally-grown produce. Along the Seneca Lake Cuisine Trail, you’ll experience an incredible culinary experience enhanced with the pairing of local wines from chef-owned restaurants that take pride in local sourcing. Look for special promotions and events coming soon!
The Seneca Lake Cuisine Trail Includes:
Dano's Heuriger on Seneca - Dano's on Seneca combines the traditional Viennese Winery Restaurant concept with the region's award winning wines and the superb Viennese-inspired cooking of Dano's chef/co-owner Dano Hutnik and pastry chef/co-owner Karen Gilman.
Grist Mill Café - This sweet little café and bakery has country bakeshop aromas and choices to captivate hungry visitors.
Red Newt Cellars Bistro - Enjoy the fine dance between wine and cuisine in the exceptional tasting room and bistro settings.
Skyland Gallery & Café (BYOB) - SkyLand Farm is a 3000 sq. foot Art Barn set amidst stone-walled gardens labyrinth overlooking Seneca Lake. The Garden Room Café tempts guests with a large dessert and gelato selection, as well as light lunches.
Smok'n Bones BBQ - Known for ribs and special sauces, they also feature many a non-barbeque menu items.
Stonecat Café - Discover fine dining and world-class wine in the Finger Lakes. The Stonecat Café offers organic regional cuisine and deck-side dining overlooking Seneca Lake, in the heart of the Finger Lakes Wine Country.
Suzanne Fine Regional Cuisine - Enjoy regional dishes and lake breezes from the 100-acre farm on Seneca Lake. Suzanne Fine Regional Cuisine specializes in farm fresh, country-elegant cuisine with an excellent selection of Finger Lake Wines.
Those partners who support the Seneca Lake Cuisine Trail:
- SCOPED (Schuyler County Partnership for Economic Development)
