Enjoy these cocktail recipes provided by Finger Lakes Distilling.  Enjoy!

McKenzie Bourbon Mint Julep

3 sprigs fresh mint
1 teaspoon superfine sugar
1 teaspoon water
2 ounces McKenzie Bourbon

Muddle 2 mint sprigs, water and sugar in highball glass*
Add crushed ice and bourbon
Garnish w/ remaining mint sprig

(*Alternatively, make a simple syrup using 1 cup boiling water, 1 cup sugar and 5-10 mint sprigs. Use 2 Tbl spoons of syrup per Julep)


McKenzie Cobbler

2.5 ounces McKenzie Bourbon
1teaspoon superfine sugar
small splash of water
small splash of FLD Cherry Liqueur
1 slice of orange, cut into quarters

Add sugar, water and orange slice in highball glass
Add crushed ice, bourbon, and splash of FLD Cherry Liqueur
Garnish with an orange twist